State and Non-Profit Organizations Collaborate to Provide Food Allergy and Anaphylaxis Education to School Faculty and Staff, Enhancing School Safety Through a Free, Online Course

Creating Food Allergy Education For Teachers & Other Educators

Approximately 20% of children with food allergy have a reaction at school. Prompt recognition and proper response to anaphylaxis are important to saving lives. Educators spend much of the day with children, and children sometimes have their first food allergy reaction at school, so it is critical for educators to be equipped to recognize and …

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